8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (2024)

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Written By Rachel Palmer

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8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (1)

Lunchtime can be one of the most challenging meals of the day, especially when you're trying to eat healthy. Eating out every day can get expensive and can easily add unwanted calories and unhealthy ingredients to your meals. In this blog, I’m sharing some creative and unique ideas for healthy lunches that you can easily prepare and take to work that will leave your taste buds satisfied and your health in check.

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8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (2)

How You Can Drastically Improve Your Health By Following the Mediterranean Diet

In 2018, I was struggling to make healthy food choices and experienced constant joint pain, brain fog, blood sugar highs and lows, and extreme fatigue every day. These were symptoms that had become a part of my every day and was something that I thought I would always have to live with.

However, I knew there had to be a way for me to feel better, so I started doing research on evidence-based ways of eating that supported long-term health. As one of the healthiest diets in the world, the Mediterranean diet showed up repeatedly in my searches. In 2020, I decided to make the shift toward eating a more Mediterranean-based diet to support my health.

I started applying what I learned by following a Mediterranean-based diet and immediately saw great results!

After implementing a Mediterranean-based diet, I quickly noticed my energy levels drastically improve, I was sleeping SO much better each night, and my skin had become clear and glowing (yay for no more “adult acne!”) and I did all of this in a healthy, balanced way. I was so ecstatic about my results that I put together all my recipes that I had used and developed at this time and started sharing them with others with the hopes that they would feel just as amazing as I was feeling.

Eating a Mediterranean diet restored my physical and mental health.

My goal for you is to experience these same incredible benefits. My 30-Day Mediterranean Meal Plan is the exact plan I used to improve my health and eat intuitively.

Get the ebook here, or get the hard copy on Amazon!

Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work

— Build-Your-Own-Salad Bar

Creating your own salad bar at home is a fun and easy way to ensure you eat a balanced and healthy meal. Start with a base of mixed greens, spinach, kale, or arugula, and add toppings like boiled eggs, cherry tomatoes, sliced cucumbers, shredded carrots, avocado, crumbled feta cheese, Greek olives, and grilled chicken. You can also add in some nuts, seeds, or dried fruit for a little crunch or sweetness. Store each ingredient separately in small containers and assemble your salad at work to keep each ingredient fresh.

For a fresh and delicious Mediterranean salad, try adding fried Halloumi cheese and roasted cherry tomatoes to a bed of mixed greens, and top with a balsamic vinaigrette.

I love using these containers to meal prep salads. They allow me to make large, filling salads while keeping the salad dressing and dry ingredients separate until I’m ready to eat.

8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (6)

— Create Your Own Grain Bowls

Grain bowls are a perfect balance of grains, veggies, and protein that will keep you feeling full and energized. Start with a base of quinoa, brown rice, or cauliflower rice, and top with roasted or sautéed veggies like broccoli, sweet potato, and bell peppers. Add in some protein such as grilled chicken, shrimp, tofu, or chickpeas, and drizzle with a homemade dressing for an extra flavor kick.

Try this Recipe for Mediterranean Grain Bowls:

Ingredients:

  • 1 cup quinoa

  • 2 cups water

  • 1 Tablespoon olive oil

  • 1 red bell pepper, sliced

  • 1 yellow bell pepper, sliced

  • 1 small cucumber, diced

  • 1 cup cherry tomatoes, halved

  • ½ cup Kalamata olives, pitted and halved

  • ½ cup crumbled feta cheese

  • ¼ cup fresh parsley, chopped

  • Juice of 1 lemon

  • Salt and pepper to taste

Directions:

  1. Rinse the quinoa under cold water to remove any bitterness.

  2. In a medium saucepan, bring the water to a boil. Add the quinoa and reduce the heat to low. Cover and simmer for about 15 minutes or until the quinoa is tender and the water is absorbed.

  3. While the quinoa cooks, heat the olive oil in a skillet over medium heat. Add the sliced bell peppers and sauté for about 5 minutes or until they are slightly softened.

  4. In a large bowl, combine the cooked quinoa, sautéed bell peppers, diced cucumber, cherry tomatoes, Kalamata olives, crumbled feta cheese, and chopped parsley.

  5. Drizzle the lemon juice over the mixture and season with salt and pepper to taste. Toss everything together until well combined.

  6. These grain bowls can be enjoyed warm or cold.

For a list of homemade dressing recipes, check out my blog post 15 Homemade Salad Dressing Recipes for the Mediterranean Diet.

To learn how to roast vegetables, check out my blog post How to Perfectly Roast Vegetables for the Mediterranean Diet.

8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (7)

— Make Lettuce Wraps

Lettuce wraps are a fun and unique way to enjoy your favorite sandwich or wrap ingredients without the bread. Use large lettuce leaves like romaine or butter lettuce and fill with sliced turkey, ham, cheese, and your favorite veggies like tomato, cucumber, and avocado. Roll it up and secure it with a toothpick.

To make a Mediterranean lettuce wrap: place cooked ground turkey or chicken, minced garlic, dried oregano, chopped cucumbers, diced tomatoes, sliced avocado, black or green olives, salt, and pepper in a large lettuce leaf. Add crumbled feta if desired, then drizzle tzatziki sauce on top.

8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (8)

— Build Healthy Bistro Boxes

Bistro boxes are a great way to make sure you're getting a variety of nutrients throughout the day. Pack some carrot sticks, cherry tomatoes, sliced cucumbers, hummus, hard-boiled eggs, and a handful of berries in a divided container. This will keep you full, satisfied, and energized throughout the day.

This is my favorite Bento/Bistro box to use for healthy meal prep.

8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (11)

— Explore Different Soups, Stews, and Chili

Soups, stews, and chili are a classic lunch option that can be easily prepared in large batches and stored in the freezer. Try making a vegetable soup, lentil soup, or chicken stew with plenty of veggies and a variety of spices. Store in individual containers and heat it at work for a warm and comforting lunch.

If you are looking for new soup and stew recipes to try, check out my blog post .

8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (12)

— Make Authentic Greek Gyros

If you find yourself with a little extra time for meal prepping, play around with authentic Mediterranean recipes such as with these Greek gyros.

Authentic Greek Gyros

Servings: 4

Ingredients:

  • 1 lb. (16 oz.) lamb meat, thinly sliced

  • 4 pita breads

  • 1 cup whole, plain, Greek yogurt

  • 2 tomatoes, sliced

  • 1 red onion, thinly sliced

  • 1 cucumber, diced

  • 2 Tablespoons olive oil

  • 2 Tablespoons lemon juice

  • 1 Tablespoon dried oregano

  • Salt and pepper to taste

Directions:

  1. In a large bowl, combine the olive oil, lemon juice, dried oregano, salt, and pepper. Add the lamb meat slices to the bowl and marinate for at least 30 minutes.

  2. Preheat a grill or grill pan over medium-high heat. Cook the marinated lamb slices for about 4-5 minutes on each side until they are nicely browned and cooked through.

  3. While the lamb is cooking, warm the pita breads in a toaster or on the grill for a minute or two until they are slightly toasted.

  4. Once cooked, remove the lamb from the heat and let it rest for a few minutes. Then, thinly slice the cooked lamb into smaller pieces.

  5. To assemble the gyros, spread a spoonful of Greek yogurt on each pita bread. Top with sliced tomatoes, red onions, diced cucumbers, and the cooked lamb slices.

  6. Wrap the pita bread tightly around the filling and secure it with aluminum foil or parchment paper to hold everything together.

Meal Prep Tip: To meal prep this recipe to enjoy later (such as at work), use a meal prep container to keep the meat, vegetables, and pita separate to prevent the pita from getting soft and the vegetables from getting mushy. I highly recommend these Bentgo All-in-One Salad Containers because they include a small container for sauces and dressings (or Greek yogurt for this recipe). When you are ready to eat, reheat the lamb meat, then build your gyro starting at step 5 in the directions above.

8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (13)

— Meal Prep with Sheet Pan Meals

Meal prepping with sheet pan meals is an excellent option for busy meal preppers who don’t have a lot of time to spend in the kitchen. Simply lay your ingredients out in a single layer on a sheet pan covered with parchment paper, drizzle with olive oil, season with salt and pepper, and roast in the oven! The key to sheet pan cooking is making sure all of the ingredients on the sheet pan are roughly the same size as this will ensure they cook at the same rate.

To get started, try my Sheet Pan Tomato, Basil, and Parmesan Gnocchi recipe.

To learn how to roast vegetables, check out my blog post How to Perfectly Roast Vegetables for the Mediterranean Diet.

8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (15)

— Explore Different High Protein Egg Bakes, Quiches, and Frittatas

I love preparing egg bakes for Mediterranean meal prep because you can bake a large casserole dish of eggs, veggies, and healthy protein in the oven and it will last you most of the week! This high-protein meal prep option is an excellent choice to ensure you don’t get hungry mid-afternoon.

To get started, try the below Mediterranean Spinach, Tomato, and Feta Frittata recipe.

Mediterranean Spinach, Tomato, and Feta Frittata

Servings: 2

Ingredients:

  • 1 Tablespoon olive oil

  • 4 eggs

  • ½ cup baby spinach

  • 6 cherry tomatoes, cut in half

  • ¼ cup yellow onion, finely chopped

  • ¼ cup mushrooms, finely chopped

  • 2 teaspoons fresh crushed garlic

  • 6 green olives

  • ¼ cup feta cheese, crumbled

  • Fresh or dried basil, to taste

  • Coarse pink Himalayan salt and pepper to taste

Directions:

  • Set the stovetop burner to low- medium heat.

  • In a measuring cup, whisk together the eggs.

  • Coat the skillet with the olive oil, then add the scrambled eggs to the skillet.

  • Set the vegetables and feta cheese on top of the scrambled eggs, then place a lid on top of the skillet.

  • Let the frittata cook with the lid on for 5-10 minutes, until the top of the frittata is formed and there is no liquid egg.

  • Remove the lid and add the fresh or dried basil.

  • Serve immediately or store in the fridge or freezer.

Nutrition:

Calories: 297 | Total Fat: 21 g | Total Carb: 10 g | Protein: 5 g

8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (16)

— Pack Healthy Fruit and Yogurt Parfaits

Fruit and yogurt parfaits are a healthy and refreshing lunch option, especially during the warmer months. Layer your favorite fruits like strawberries, blueberries, and bananas with Greek yogurt and granola. You can also add in some honey or chia seeds for extra sweetness and nutrients.

Try these recipes to get started:

  • Easy Muesli with Greek Yogurt

8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (17)

Eating healthy lunches at work doesn't have to be boring or complicated. With these creative ideas, you can easily prepare and enjoy delicious and nutritious meals. Remember to include a variety of food groups and flavors to keep your meals interesting and satisfying. Taking the time to plan and prepare your lunches will not only benefit your health, but will also save you time and money in the long run.

8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (18)

Start Eating Healthy with the Mediterranean Diet

If the Mediterranean diet is very different from how you have been eating, I HIGHLY recommend you follow a meal plan that has already been designed to help you be successful and quickly see results. The 30-Day Mediterranean Meal Plan I created includes everything you need to get started on the Mediterranean diet. It includes over 80 easy and delicious recipes for breakfast, lunch, dinner, and snacks that you can simply follow along to and enjoy all the delicious flavors that come with the Mediterranean diet.

Once I learned how to eat a balanced Mediterranean diet, I quickly saw great results! By understanding what my body needed each day, I was able to set myself up for success and have maintained this healthy lifestyle for almost 3 years.

I want this for you too! If you are ready to fully benefit from the Mediterranean diet, I urge you to get started with my 30-day meal plan now while it’s the lowest price it will ever be! Click here to get started.

Choosing the right foods makes all the difference in how you feel. Even if you’re not yet ready to go all in, I have something that will help you make a step towards eating healthy and reaping the benefits of a healthy, balanced diet. Download my Top 10 Must-Try Mediterranean Diet Recipes ebook by using the form below to get instant access to this valuable resource.I have also included a Mediterranean Diet Shopping List to help you get started.

Get Your FREE ebook: Top 10 Must-Try Mediterranean Diet Recipes + A Free Shopping List

I have also put together a resource library containing my top recommended books, kitchen must-haves, supplements to support your health, and more!Click hereto check it out!

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My name is Rachel, and I'm a wife, dog mom, and nurse.

I reversed high blood sugar, chronic fatigue syndrome, and extreme joint pain with a low-carb, gluten-free Mediterranean diet, and my goal is to help you reach your health goals through easy and affordable recipes and meal plans that align with the Mediterranean diet.

I’m so glad you are here!

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8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry (2024)

FAQs

8 Easy and Delicious Mediterranean Diet Lunch Ideas to Take to Work — Beyond the Brambleberry? ›

Lunch on the Mediterranean diet typically includes colorful ingredients — like vegetables and whole grains — that are flavorful and packed with nutrients. You can enjoy meals like falafel sandwiches, quinoa bowls, and tuna salads for lunch while following this diet.

What is a typical Mediterranean diet lunch? ›

Lunch on the Mediterranean diet typically includes colorful ingredients — like vegetables and whole grains — that are flavorful and packed with nutrients. You can enjoy meals like falafel sandwiches, quinoa bowls, and tuna salads for lunch while following this diet.

What should be eaten every meal on the Mediterranean diet? ›

The foundation of the Mediterranean diet is plant foods. That means meals are built around vegetables, fruits, herbs, nuts, beans and whole grains. Moderate amounts of dairy, poultry and eggs are part of the Mediterranean diet, as is seafood. In contrast, red meat is eaten only once in a while.

What are the top 10 foods on a Mediterranean diet? ›

10 foods to add to your Mediterranean lifestyle
  • Extra virgin olive oil. ...
  • Walnuts. ...
  • Lentils. ...
  • Blueberries. ...
  • Wild salmon as a healthy animal protein. ...
  • Garlic for a reduced risk of cancer. ...
  • Oregano as an anti-inflammatory agent. ...
  • Mushrooms for a mental health boost.
Feb 3, 2022

What carbs to eat Mediterranean diet? ›

Choose oats, barley, quinoa or brown rice; Bake or roast red skin potatoes or sweet potatoes; Choose whole grain bread, cereal, couscous and pasta; Limit or avoid refined carbohydrates.

Do you eat rice on the Mediterranean diet? ›

The Mediterranean diet is centered around whole grains, such as farro, millet, couscous and brown rice. With this eating style, you'll generally want to limit your intake of refined grains such as white pasta and white bread. When you're following the Mediterranean diet, red wine should be your chosen alcoholic drink.

What can I substitute for chips on the Mediterranean diet? ›

If you miss potato chips, you can bake sliced veggies drizzled with olive oil and spices as a healthy alternative! Choose veggies that crisp nicely in the oven like root vegetables including turnips, parsnips, beets, and rustic carrots as a great Mediterranean diet snack or side.

What is the best bread to eat on the Mediterranean diet? ›

Is sourdough bread allowed on the Mediterranean diet? Any bread that is made from whole wheat, whole grains, sprouts, and sourdough is recommended while on a Mediterranean diet. You will want to avoid bread made from refined grains, such as white bread if you are following this diet.

Is peanut butter OK on Mediterranean diet? ›

And as plant-based protein sources that are high in good and unsaturated fats, peanuts and peanut butter are a natural fit within Mediterranean and Flexitarian ways of eating. Unfamiliar with the Mediterranean and Flexitarian diets?

What is not allowed on a Mediterranean diet? ›

The Mediterranean diet prohibits the consumption of processed foods, refined sugars, refined grains, and trans fats. Additionally, the diet limits the intake of red meat and high-fat dairy products. In addition, the consumption of alcohol is restricted, with the exception of red wine, which you can have in moderation.

What is a simple Mediterranean diet? ›

It includes plenty of whole grains, fruits, vegetables, beans and lentils as well as seafood and healthy fats like olive oil and nuts. It also includes a moderate amount of chicken, turkey, eggs and fermented dairy, like yogurt or kefir, while limiting red meat, sweets and processed foods.

How many eggs per week on a Mediterranean diet? ›

Egg yolks. Egg yolks have saturated fats that can raise your cholesterol. Most healthy people can eat up to four to six egg yolks per week while following a Mediterranean diet, but to get some of the benefits of eggs without the negatives, stick to egg whites whenever you can.

Are bananas OK on the Mediterranean diet? ›

You can base your diet on these foods: Vegetables: tomatoes, broccoli, kale, spinach, onions, cauliflower, carrots, Brussels sprouts, cucumbers, potatoes, sweet potatoes, turnips. Fruits: apples, bananas, oranges, pears, strawberries, grapes, dates, figs, melons, peaches.

What are the 2 most recognized ingredients in Mediterranean diet? ›

Key ingredients of Mediterranean cuisine include olive oil, fresh fruits and vegetables, protein-rich legumes, fish and whole grains with moderate amounts of wine and red meat.

What is a typical Mediterranean breakfast? ›

Common Mediterranean Breakfast Foods

Yogurt: We love Greek yogurt which is higher in protein, and lower in sugar. Eggs: A great source of protein and healthy fats. Oats: A healthy whole grain used in oatmeal and baked goods. Fruit: All types of fruit are encouraged on the Mediterranean diet.

What is not allowed on the Mediterranean diet? ›

The Mediterranean diet prohibits the consumption of processed foods, refined sugars, refined grains, and trans fats. Additionally, the diet limits the intake of red meat and high-fat dairy products. In addition, the consumption of alcohol is restricted, with the exception of red wine, which you can have in moderation.

Do you eat bread on the Mediterranean diet? ›

And so, it's a common misconception that bread is a no-no in the Mediterranean diet. But in fact, bread is a traditional part of the Mediterranean diet. After all, bread provides carbohydrates, which do fit in a healthy diet—it's the body's main source of energy.

What is a portion size on the Mediterranean diet? ›

Fruit: Three servings of fruit per day (one serving = 1/2 to 1 cup). Vegetables: Three-plus servings per day (one serving = 1/2 cup cooked or 1 cup raw). Legumes: Three servings per week (one serving = 1/2 cup). Nuts: At least three servings per week (one serving = 1/4 cup or 2 tablespoons nut butter).

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